Munkebo Farm at Texas Farmers Markets: Scandinavian Roots, Texas Grown Goodness

Meet Munkebo Farm

Tucked into the scenic Post Oak Savanna near Webberville, Texas, Munkebo Farm is the product of generations of farming—and a commitment to making the old ways matter for the modern table. Rooted in the storied legacy of Scandinavian immigrants and stewards of the land, Munkebo brings a unique blend of history, sustainability, and delicious productivity to each farmers market stall.

Farming by Tradition—and by Principle

The team at Munkebo Farm treats their land as both inheritance and promise. Modeled after their Swedish ancestors and enriched by Texas soil, the farm is built on regenerative, sustainable methods—including permaculture, closed-loop systems, and an ingenious partnership with their animals.

How do you churn up next season’s soil without heavy machinery? Let the pigs do the work! Munkebo’s pasture-raised hogs, bred from hardy, flavorful feral stock, root and fertilize the future garden beds naturally—leaving the soil pesticide-free and mineral-rich for bountiful next harvest.

Munkebo doesn’t just steward animals: their fields brim with rotating vegetables, fruits, culinary herbs, and fresh eggs, all tending toward organic purity. Every step—mulch beds, compost teas, rotational grazing, on-site feed, and zero external input—delivers cleaner eats and a brighter agricultural future.

“Each pullet, row, and fruit tree carries a piece of our past, present, and dreams for how food can work in real life. Ethical, flavorful, sustainable—always.” – Munkebo Farm

Where You’ll Find Munkebo Farm

You’re in luck—Munkebo Farm is a staple at some of the best Texas farmers markets:

• Texas Farmers Market at Mueller
• Texas Farmers Market at Bell
• Texas Farmers Market at Lakeline
• SFC Farmers’ Market Downtown at Republic Square, Austin

Find their picturesque stalls, brimming with abundance nearly every weekend—just look for happy shoppers, earthy citrus scents, and Danish-inspired signage.

Farm Address:
20826 Blake Manor Rd, Manor, TX 78653
Phone: 512-940-5228
Website
Instagram | Facebook

What’s Fresh at the Farm

From week to week, Munkebo treats marketgoers to seasonal surprises and favorites:

• Seasonal Vegetables and Greens: Heirloom squashes, sweet carrots, kale, and Texas-grown curiosities.
• Citrus, Berries, & Orchard Fruits: Sunripe, local citrus… sometimes a surprise harvest!
• Fresh Culinary Herbs: Fragrant bundles to take your cooking higher.
• Pasture-Raised Pork and Grass-Fed Beef: Ethically produced, nutty-flavored meats from feral-origin hogs and small-batch beef herds.
• Farm-Fresh, Pastured Eggs: Laid by healthy, happy hens raised in nature.
• Canned & Preserved Goods: Try their homemade honey, jams, pickles, antique-recipe salsa, creative ferments, and frozen pies—plus hand-poured artisanal soaps.

(Selections rotate with nature and the season—ask what’s at its prime!)

How To Order

• In Person: Shop at each market stand. For special pies, meats, or high-demand jars—preorder for pickup at the market via Munkebo’s contact info or message on social media.
• Payment Options: Munkebo Farm supports SNAP, WIC/FMNP, as well as cash and cards, so local, nutritious food stays accessible for everyone.
• Phone: 512-940-5228
• Connect on Social: Munkebo Farm Facebook | @munkebofarm on Instagram

Ordering Options:

• Online ordering: ❌
• Delivery: ❌
• Pickup: ✅ (at markets)
• Shipping: ❌

Order Notes: Preorders accepted via direct contact, Facebook or Instagram; ask about what’s available ahead of market day to reserve seasonal or specialty items.

Why Choose Munkebo?

As a responsible, family-run business working toward official organic certification and true food independence, Munkebo Farm is all about community, transparency, and honoring the earth. Their market booth or farm is equally likely to host a lesson about pigs, a chat about preserving old-world cultivation, or a chance to sample robust Texas flavor in a single bite.

That’s earned plenty of local fans:

“What a beautiful place! Cool name, too.” – Robert Dee Cummings
“I recommend Munkebo Farm.” – Asela Yambao Balingit

Eating from Munkebo means sustaining more than mouths; it’s supporting the continuous, compassionate nurturing of Texas land for generations—rooted in Scandinavian wisdom, served Austin-style.

Tags: Sisters, Local, Sustainable, Vegetables, Fruits, Ethical Meat, Eggs, Honey, Market Favorites

Have a favorite photo, recipe, or market chat with Munkebo? Share your story—or tag @munkebofarm so your Texas love goes roots-deep!